Washington is the national leader in juice grape production, and second in wine grape production.
Our goal is to provide quality information and tools for the viticulture industry in Washington State and the surrounding region. Growing grapes can be challenging in any environment, but Washington State is the perfect climate for wine.
Vineyard Establishment and Management
Learn and gather information on what it takes to establish and manage a vineyard.
The majority of grape production in Washington is located in the arid “East” where irrigation is an essential part of agriculture. This page has more information on general practices for irrigated agriculture.
The WA Juice Grape Sustainability Report Card is designed to aid juice grape producers in documenting their practices, and how those practices influence the overall sustainability (economically, environmentally, and socially) of their farms. The Report Card also contains information and resources to help growers develop action plans to improve their sustainability in areas where they may fall short. Learn more about juice grape sustainability »
Clean Plant Center – Northwest Grapes
The Clean Plant Center Northwest-Grapes (formerly the Northwest Grape Foundation Service) is a starting point for growers to receive planting stock that is state-certified as to being tested free of targeted viruses. Learn more about the clean plant center »
Many other resources are available to winemakers, growers, and those interested in Washington Wine and Grapes. Check out our: