NOTE – SCHEDULE AND DATES SUBJECT TO CHANGE WITH NOTIFICATION
May 1 – July 31
On-line
Wine Production – Article review & online exam.
Led by Harbertson
Aug 1 – Oct 31
On-line
Wine Chemistry – Article reviews & two online exams.
Led by Harbertson
Usually 2nd weekend in Sept.
Wine Science Center, Richland, WA
Wine Camp I – Crush Practices, Wine Chemistry Lab.
Led by Harbertson
Nov 1 – Jan 31
On-line
Winery Equipment – Paper and online exam.
Led by Collins
Feb 1 – April 10
On-line
Wine Microbiology – Assignments & online exam.
Led by Edwards
Usually 2nd weekend in March
Wine Science Center, Richland, WA
Wine Camp II – Winery Equipment, Bottling, and Filtration.
Led by Collins
April 11 – June 19
On-line
Sensory Analysis of Wine – Assignments & online exam.
Led by Ross
June 20 – Aug 1
On-line
Government Compliance and Labeling – Online Exam.
Led by Guidry
Usually 3rd Friday and Saturday in April
WSU Campus, Pullman, WA
Wine Camp III – Wine Microbiology and Sensory Analysis.
Led by Edwards & Ross
Aug 2 – Sept 15
On-line
Winery Sanitation – Assignment.
Led by Ringer
Sept 16 – Nov 16
On-line
Business Planning and Economics of Wine Production and Starting a Winery – Business Plan Due.
Led by Ball and Folwell
Nov 17 – Dec 17
On-line
Wine Marketing – Assignment.
Led by Unwin
Dec 18 – Jan 30
On-line
Viticulture-Enology Interface – Quizzes.
Led by Moyer
