WSU Viticulture & Enology


Viticulture and Enology Certificate Programs

The 1.5-year-long online certificate programs in Viticulture and Enology are professional, non-credit programs offered through WSU Extension. They are open to anyone who is seriously interested in working in the wine industry – growing grapes and/or commercial winemaking.  The program is science based and college chemistry and biology courses are strongly recommended. Participants in Enology are required to write a business plan for a winery.

Program Impact

A survey sent to 400 graduates of the VE Certificate Program (return rate of 50.8%) showed that as a result of completing the VE Certificate 40% of alumni reported opening a winery; 38% reported increased ratings of their wine and improved winery profitability; 28% planted a vineyard and 29% increased profitability of existing vineyard.

Click on the programs below to learn more:

















More information about the Certificate Programs

Education, 2710 University Drive, Richland, WA 99354-7224, 509-372-7224, Contact Us
© 2015 Washington State University | Accessibility | Policies | Copyright | Log in