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Coronavirus COVID-19

The V&E Program is following CDC, state, and university recommendations to practice social distancing in order to slow the spread of the novel COVID-19 virus. We have temporarily modified our operations to include teleworking options for our faculty, staff and graduate students, but remain available to serve you during regular business hours though email, phone and videoconference. Visit WSU’s source of updates and information about COVID-19 at


View Bhaskar Bondada Profile

Bhaskar Bondada

Associate Professor
WSU Wine Science Center
359 University Drive
Room 245
Richland, WA 99352

View Tom Collins Profile

Tom Collins

Assistant Professor
WSU Wine Science Center
359 University Dr., Room 239A
FAX 509-372-7225

View Pete W. Jacoby Profile

Pete W. Jacoby

Professor and Plant Ecologist
Johnson 289
PO Box 646420
Pullman, WA 99164
Phone 509-335-3495

View Markus Keller Profile

Markus Keller

Professor / Chateau Ste. Michelle Distinguished Professor in Viticulture
24106 N. Bunn Road
Prosser, WA 99350-8694
Phone 509-786-9263
FAX 509-786-9370

View Michelle M. Moyer Profile

Michelle M. Moyer

Associate Professor / Extension Viticulturist
24106 N. Bunn Rd.
Prosser, WA 99350-8694
Phone 509-786-9234
FAX 509-786-9370

Viticulture Certificate Program

This 2-yr certificate offers online courses with 3 hands-on (weekend) camps. Offered through WSU Extension and the Viticulture and Enology Program, this certificate is perfect for the busy professional who would like to learn more about grape production. More information at:


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General Viticulture Questions

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Ask your grape questions here!

Fungicide Resistance Information

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