July 2019
WAVEx Woodinville
$25
This seminar focuses on managing native fermentations through pH, sulfur dioxide, and pied du cuve (native starter culture), how to work with high pH fruit, cross inoculation practices, managing your cellar to contain and control microorganisms and sensory evaluation of wines depicting microbial instability.
Find out more »August 2023
Auction of Washington Wines: TOAST
TOAST! Honoree Celebration Presented by Auction of Washington Wines The industry, community and wine lovers alike will gather for a night in recognition of past and present AWW honorees, established industry luminaries, and emerging and diverse leaders. Join us for an evening of fine Washington wines paired with a multi-course dinner prepared by El Gaucho alongside a presentation of the award winners. More Info
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