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2021-2022 Undergraduate Research Projects

Undergraduate research opportunities are available to V&E students for Summer 2021, Fall 2021 and Spring 2022 semesters. Undergraduate research participation is a great way to…

Wine

All WSU Blended Learning wines are student-made, under the direction of V&E faculty and in collaboration with grape growing and winemaking partners from the Washington…

Managing High Acidity in Grape Must and Wine

By Jim Harbertson Associate Professor of Enology and Thomas Henick-Kling Professor of Enology An Early Frost Might Force Harvest of Some Under-Ripe Fruit Here are some…

Dealing with Late Harvest – Powdery Mildew and Botrytis Molds

The cool season with the intermittent rains also have allowed Powdery Mildew and Botrytis molds to get established in some vineyards forcing the winemakers to…