Category: Feature
Atypical Aging in White Wine
By Thomas Henick-Kling, Director, WSU Viticulture & Enology Program Reprinted from Fall 2012 Viticulture & Enology Extension News While we all welcomed summer after a…
Dealing with Late-Harvest Molds in the Winery
The cool season with the intermittent rains also have allowed Powdery Mildew and Botrytis molds to get established in some vineyards forcing the winemakers to…
Grape and Wine Phenolics: A Primer
By Jim Harbertson, Associate Professor of Enology Know your phenolics! This primer will provide a short background on the principal phenolic components found in grapes…
