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Coronavirus COVID-19

The V&E Program is following CDC, state, and university recommendations to practice social distancing in order to slow the spread of the novel COVID-19 virus. We have temporarily modified our operations to include teleworking options for our faculty, staff and graduate students, but remain available to serve you during regular business hours though email, phone and videoconference. Visit WSU’s source of updates and information about COVID-19 at

Tag: viticulture

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2021 WSU / WSGS Viticulture Field Day

Save the date!   We are delighted to announce the 2021 Washington State University / Washington State Grape Society Viticulture Field Day. This will be…

2021 Viticulture Intern Boot Camp

Description This workshop is targeted to provide a baseline level of knowledge to company interns specializing in activities or training related to Washington State viticulture.…

FRAME – Building Better Spray Programs – Western WA

Description Fungicide resistance to Powdery mildew and Botrytis bunch rot is a growing concern for grape producers. Developing spray programs that focus not only on…

2021 WineVit Convention

Visit the WineVit website for more information:

Washington Wine and Grape Research Review

SIGN UP FOR THE VIRTUAL RESEARCH REVIEW When: February 23-24, 2021 Washington wine grape growers, wineries, researchers, and other industry members interested in viticulture and…

2021 Idaho Wine Commission Annual Meeting

Please see the Idaho Wine Commission’s website for more information:
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