Coronavirus COVID-19

The V&E Program is following CDC, state, and university recommendations to practice social distancing in order to slow the spread of the novel COVID-19 virus. We have temporarily modified our operations to include teleworking options for our faculty, staff and graduate students, but remain available to serve you during regular business hours though email, phone and videoconference. Visit WSU’s source of updates and information about COVID-19 at wsu.edu/covid-19/

Tag: botrytis

2012 Combined Vintage Updates

Click here to download a pdf of the Combined 2012 Vintage Updates 13 April 2012 By Michelle Moyer, Viticulture Extension Specialist; Gary Grove, Plant Pathologist;…

2011 Combined Vintage Updates

 Click here for a downloadable version of the 2011 Combined Vintage Updates  5 July 2011   By Michelle Moyer, Viticulture Extension Specialist By many accounts,…

Dealing with Late-Harvest Molds in the Winery

The cool season with the intermittent rains also have allowed Powdery Mildew and Botrytis molds to get established in some vineyards forcing the winemakers to…

Dealing with Late Harvest – Powdery Mildew and Botrytis Molds

The cool season with the intermittent rains also have allowed Powdery Mildew and Botrytis molds to get established in some vineyards forcing the winemakers to…

Late Ripening – How to Deal

The delayed ripening we see in many Washington state vineyards poses some challenges. With good will from Mother Nature, good work in the vineyard, and…