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Viticulture
Enology
Removing Smoke Taint with Fining Agents
October 16, 2012
September 21, 2012
September 21, 2012
Dealing with Late Harvest – Powdery Mildew and Botrytis Molds
October 6, 2010
September 20, 2010
From Bud to Bottle, Wine Export Spotlight: Mycotoxins
February 7, 2008
Better Winemaking through Biochemistry: Special Topic “Hang Time”
March 6, 2006
Miscellaneous
May 21, 2013
May 16, 2013
2012 Vintage Update (24 August)
August 24, 2012
July 13, 2012
June 15, 2012
May 25, 2012
May 11, 2012
2012 Vintage Update (27 April)
April 27, 2012
2012 Vintage Update (13 April)
April 12, 2012
Eastern WA Herbicide Nozzle Permit
March 26, 2012