Coronavirus COVID-19

The V&E Program is following CDC, state, and university recommendations to practice social distancing in order to slow the spread of the novel COVID-19 virus. We have temporarily modified our operations to include teleworking options for our faculty, staff and graduate students, but remain available to serve you during regular business hours though email, phone and videoconference. Visit WSU’s source of updates and information about COVID-19 at wsu.edu/covid-19/

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WA Wine Tech Group Base Camp

May 9

Discussion and education around a specific topic. After lunch, we will blind taste each other’s wines, prompting discussion on common issues that can arise in our cellars and corrective techniques that we can keep in our wine making tool belts.

Fee: $45.00 per person.
Frequency: annually

Details

Date:
May 9
Event Tags:
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Website:
https://wawtg.org

Organizer

WA Wine Technical Group
Phone:
509-288-4677
Email:
taryn@bazemanagement.com
Website:
http://wawtg.org

Venue

barnard griffin
878 Tulip Ln
Richland, WA 99352 United States
+ Google Map
Phone:
(509) 627-0266
Website:
https://barnardgriffin.com